Tatemado is an homage to the flavours and cuisines of Mexico.

A love letter to the cooks and cuisines of Mexico, located in the historic heart of Oostende. The restaurant takes its name from a centuries-old technique of roasting and slow-charring ingredients over an open fire, adding smoky touches and deep flavours to moles, salsas and guisados.

Photos by: Nick Decombel / Dieter Van Der Plas / Marielaure Decaster